Whew! All done with wrapping and baking! Today I baked Double-Chocolate Pumpkin Cheesecake for a co-worker's Christmas party. I wish I could cut into it and show how beautiful it is by the slice.
Here's a little peek. After glazing the top, I just HAD TO scrap down the sides of the springform pan and make sure it tasted okay. ;)
Here's the Pumpkin Chocolate Chip Bread I made for my family.
Now time for sleep and then I drive up to the Bay Area to spend Christmas with the family. Merry Christmas everyone!!